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Roasted chicken, vegetables and house sauce in lavash.

Boat-shaped bread with cheese and egg.

Cheese-filled bread topped with more cheese.

Traditional round cheese-filled bread.

Cheese and spinach-filled bread.

Traditional bean-filled bread.

Svanetian bread filled with seasoned meat.

Juicy seasoned meat in hand-folded dough.

Chicken in aromatic walnut sauce.

Eggplant rolls with savory walnut filling.

Vegetables blended with walnuts and Georgian spices.

Diced vegetables, egg, herbs and mayonnaise.

Chicken, bell pepper, onion and mayonnaise.

Cucumber and tomato with walnut dressing.

Slow-cooked beef with tomato, onion and Georgian spices.

Marinated, flame-grilled pork.

Marinated, flame-grilled chicken.

Seasoned minced meat cooked on the grill.

Pressed chicken cooked until crisp.

Layered cake with honey cream.

Chocolate cake with nuts and caramel.

Classic layered cream cake.

Choux pastry with cream filling.

Flaky pastry filled with cheese.

Flaky pastry filled with seasoned beans.

Gurian crescent-shaped cheese pie.

Soft pastry with potato filling.

Soft pastry with mushroom filling.